Popular Oats mixed with grated coconut, soaked over night in to dairy free coconut milk powder by fresh fruit and roasted nuts. €6.50
Traditional Brasilian super food from the Amazonian rain forest served with crunchy granola and sweet banana. €8.50
Smooth French recipe crepes served with Canadian Maple syrup, fresh berries & cream. €7.50
Daily freshly baked croissant grilled and topped by softly scrambled free range eggs and decorated with organic salmon from local Galway bay seafood. €9.00
Slowly grilled breads topped by juicy delicious avocado and free range poached egg. €9.50
Grilled bread from a local french bakery topped with roughly chopped organic plum tomatoes and flavoured with basil and virgin olive oil. €7.00
Fluffy omelette prepared from free range eggs powered by Mad yolk farm local Galway Farm. €9.00
To any breakfast. €2.00
€2.50
€2.00
€3.70
€3.20
€2.70
€2.30
€3.20
€3.50
€3.20
€2.60
€2.00
Based by Celery, Carrot, Apple, Beetroot & Ginger. €5.50
Based by Carrot, Pineapple, Orange, Lime & Spinach. €5.50
Based by Lemon, Lime, Orange & Ginger. €5.50
Based by Carrot, Apple, Orange & Ginger. €5.50
Typical Middle-Eastern dip prepared from chickpeas, flavoured and blended with tahiny lemon juice & garlic accompanied with roasted red peppers and green olives served on delicious French bread. €7.50
Organic smoked salmon supplied by a local Galway bay seafood complimented with cottage cheese and fresh dill served on a French baguette. €8.50
Daily fresh Baugette toasted with mozzarella cheese and topped with parma ham and pimped with fresh Fig and organic salad leaves. €8.50
The most popular Jungle sandwich: crispy streaky of bacon set on slight lay of mayonnaise topped with fresh plum tomatoes and organic salad leaves powered by juicy avocado. €8.50
Ask your waiter for the daily specials
Based by Strawberry & Banana. €6.50
Based by Orange Juice. €5.00
Based by Orange Juice. €5.00
Based by Apple Juice. €5.50